Banquet Server
Apply with your own terms
Work collaboratively with the maître d'hôtel as a head waiter responsible for welcoming guests and serving food and beverages. Ensure customer satisfaction and a smooth service experience.
Tasks and Responsibilities:
- Set up banquet rooms before service begins
- Welcome guests
- Take and relay orders to the kitchen or bar
- Serve ordered dishes when ready
- Perform duties of a commis as needed.
Join us as a Banquet Server where you'll play a key role in creating memorable dining experiences! ? You'll work closely with the maître d'hôtel, ensuring impeccable service and guest satisfaction. From setting up beautiful banquet rooms to serving delicious food and beverages, every day is dynamic. Enhance your hospitality skills in a supportive and collaborative environment! ?
Job offer are open to all, without discrimination and in gender equality.
Throughout the website, gender-specific terms may be used in order to ease the text flow.
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